Washburn University dining menus for Friday, March 8, 2024

No Building

The Market

Breakfast

Breakfast Grab and Go
Name Portion Calories
Bacon Breakfast Burrito
Breakfast Bacon Wrap
view nutrition info
  • Calories: 500
  • Protein (g): 22
  • Total Carbohydrates (g): 48
  • Sugar (g): 1
  • Total Fat (g): 25
  • Saturated Fat (g): 10
  • Cholesterol (mg): 35
  • Dietary Fiber (g): 2
  • Sodium (mg): 1140
  • Potassium (mg): 390
  • Calcium (mg): 300
  • Iron (mg): 2.7
  • Trans Fat (g): -
  • Vitamin D (IU): 30
  • Vitamin C (mg): 0+
  • Calories From Fat: 220
  • Vitamin A (RE): 90+
  • Saturated Fat + Trans Fat (g): 10+
Ingredients: Flour Tortilla, Hash Brown Patties, Egg Whites, Cheddar Cheese, Bacon
1 each500 kcal

Lunch

On the Go
Name Portion Calories
Pesto Chicken & Bow Tie Pasta with Roasted Squash
view nutrition info
  • Calories: 240
  • Protein (g): 21
  • Total Carbohydrates (g): 22
  • Sugar (g): 3
  • Total Fat (g): 8
  • Saturated Fat (g): 2
  • Cholesterol (mg): 55
  • Dietary Fiber (g): 2
  • Sodium (mg): 300
  • Potassium (mg): 470+
  • Calcium (mg): 40
  • Iron (mg): 1.6
  • Trans Fat (g): 0
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 18
  • Calories From Fat: 70
  • Vitamin A (RE): 15+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Chicken, Squash, Pasta, Basil Pesto, Canola Oil, Butter, Salt, Oil, Salt Free Garlic Herb Seasoning
1 serving(s)240 kcal

Lincoln Dining

Breakfast

Homestyle
Name Portion Calories
Scrambled Eggs
Cooked to perfection.
view nutrition info
  • Calories: 200
  • Protein (g): 14
  • Total Carbohydrates (g): less than 1 gram
  • Sugar (g): 0
  • Total Fat (g): 15
  • Saturated Fat (g): 4
  • Cholesterol (mg): 420
  • Dietary Fiber (g): 0
  • Sodium (mg): 160
  • Potassium (mg): 160
  • Calcium (mg): 60
  • Iron (mg): 2
  • Trans Fat (g): 0
  • Vitamin D (IU): 90
  • Vitamin C (mg): 0
  • Calories From Fat: 140
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 5
Ingredients: Liquid Egg, Canola Oil
1/2 cup200 kcal
Breakfast Enchiladas
Scrambled eggs, bell pepper and cheese wrapped in corn tortillas
view nutrition info
  • Calories: 470
  • Protein (g): 25
  • Total Carbohydrates (g): 26
  • Sugar (g): 3
  • Total Fat (g): 29
  • Saturated Fat (g): 10
  • Cholesterol (mg): 480
  • Dietary Fiber (g): 4
  • Sodium (mg): 510
  • Potassium (mg): 390+
  • Calcium (mg): 320
  • Iron (mg): 3.1
  • Trans Fat (g): -
  • Vitamin D (IU): 110+
  • Vitamin C (mg): 50
  • Calories From Fat: 260
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 10+
Ingredients: Liquid Egg, Corn Tortilla (Corn, Water, Preservatives, Xanthan Gum, Lime), Bell Peppers, Cheddar Cheese, Green Onions, Canola Oil, Enchilada Sauce, Salt, Black Pepper
2 each470 kcal
Cinnamon French Toast
Served with maple flavored syrup.
view nutrition info
  • Calories: 210
  • Protein (g): 12
  • Total Carbohydrates (g): 24
  • Sugar (g): 4
  • Total Fat (g): 7
  • Saturated Fat (g): 2
  • Cholesterol (mg): 210
  • Dietary Fiber (g): 1
  • Sodium (mg): 310
  • Potassium (mg): 170
  • Calcium (mg): 130
  • Iron (mg): 2.7
  • Trans Fat (g): -
  • Vitamin D (IU): 60
  • Vitamin C (mg): 0
  • Calories From Fat: 60
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Liquid Egg, Texas Bread, Fat Free Milk, Pure Vanilla Extract (Vanilla Bean Extractives, Water, Alcohol), Cinnamon
2 half210 kcal
Bacon
Salty cured delicious pork back
view nutrition info
  • Calories: 130
  • Protein (g): 9
  • Total Carbohydrates (g): 0
  • Sugar (g): 0
  • Total Fat (g): 10
  • Saturated Fat (g): 3.5
  • Cholesterol (mg): 30
  • Dietary Fiber (g): 0
  • Sodium (mg): 470
  • Potassium (mg): 140
  • Calcium (mg): 0
  • Iron (mg): 0.3
  • Trans Fat (g): 0
  • Vitamin D (IU): 5
  • Vitamin C (mg): 0
  • Calories From Fat: 90
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 5
Ingredients: Bacon
3 slice130 kcal
Fried Hash Brown Patty
view nutrition info
  • Calories: 150
  • Protein (g): less than 1 gram
  • Total Carbohydrates (g): 12
  • Sugar (g): 0
  • Total Fat (g): 11
  • Saturated Fat (g): 1.5
  • Cholesterol (mg): 0
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 280
  • Potassium (mg): 180
  • Calcium (mg): 0
  • Iron (mg): 0
  • Trans Fat (g): 0
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 0+
  • Calories From Fat: 100
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Hash Brown Patties
1 each150 kcal
Oatmeal
view nutrition info
  • Calories: 90
  • Protein (g): 3
  • Total Carbohydrates (g): 16
  • Sugar (g): 0
  • Total Fat (g): 2
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 2
  • Sodium (mg): 95
  • Potassium (mg): 90
  • Calcium (mg): 10
  • Iron (mg): 1.2
  • Trans Fat (g): -
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 0
  • Calories From Fat: 20
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Oatmeal, Salt
1 ladle-4oz90 kcal

Lunch

Homestyle
Name Portion Calories
Oven Fried Tilapia
view nutrition info
  • Calories: 190
  • Protein (g): 29
  • Total Carbohydrates (g): 13
  • Sugar (g): 1
  • Total Fat (g): 2.5
  • Saturated Fat (g): 1
  • Cholesterol (mg): 50
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 180
  • Potassium (mg): 450
  • Calcium (mg): 30
  • Iron (mg): 1.3+
  • Trans Fat (g): -
  • Vitamin D (IU): 140+
  • Vitamin C (mg): 0+
  • Calories From Fat: 25
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Tilapia, Liquid Egg White, All Purpose Flour, Fat Free Milk, Cornflake Crumbs, Garlic, Onion, Paprika (Paprika and Silicon Dioxide), Black Pepper, Oil, Salt, Thyme
1 piece190 kcal
Vegetable Paella
Saffron rice with peas, mushrooms and tomatoes
view nutrition info
  • Calories: 170
  • Protein (g): 3
  • Total Carbohydrates (g): 27
  • Sugar (g): 2+
  • Total Fat (g): 6
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 2
  • Sodium (mg): 85
  • Potassium (mg): 200
  • Calcium (mg): 20
  • Iron (mg): 0.9
  • Trans Fat (g): -
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 6
  • Calories From Fat: 50
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Waters, Arborio Rice, Mushrooms, Tomatoes, Onions, Green Peas, Onions, Canola Oil, Carrots, Mushrooms, Celery, Tomato paste (tomato paste, salt, citric acid), Parsley, Garlic, Salt, Garlic, Saffron, Black Pepper, Bay Leaf
3/4 cup170 kcal
Barley Mushroom Pilaf
Whole grain barley combine with sauteed mushrooms and aromatics create this earthy risotto!
view nutrition info
  • Calories: 70
  • Protein (g): 3
  • Total Carbohydrates (g): 15
  • Sugar (g): 1+
  • Total Fat (g): 0.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 3
  • Sodium (mg): 135
  • Potassium (mg): 180
  • Calcium (mg): 10
  • Iron (mg): 0.7
  • Trans Fat (g): -
  • Vitamin D (IU): 5
  • Vitamin C (mg): 3
  • Calories From Fat: 5
  • Vitamin A (RE): 5+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Mushrooms, Pearl Barley, Onions, Vegetable Stock, Parsley, Canola Oil, Garlic, Salt, Bay Leaf
1/2 cup70 kcal
Steamed Green Beans
Steamed, lightly seasoned green beans
view nutrition info
  • Calories: 80
  • Protein (g): 2
  • Total Carbohydrates (g): 7
  • Sugar (g): 3
  • Total Fat (g): 6
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 3
  • Sodium (mg): 370
  • Potassium (mg): 130
  • Calcium (mg): 40
  • Iron (mg): 0.6
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 9
  • Calories From Fat: 50
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Green Beans, Canola Oil, Salt
1/2 cup80 kcal
Roasted Carrots
Roasted Carrots Seasoned with Salt
view nutrition info
  • Calories: 80
  • Protein (g): 1
  • Total Carbohydrates (g): 12
  • Sugar (g): 6
  • Total Fat (g): 3.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 3
  • Sodium (mg): 180
  • Potassium (mg): 400
  • Calcium (mg): 40
  • Iron (mg): 0.4
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 7
  • Calories From Fat: 30
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Carrots, Canola Oil, Salt
1/2 cup80 kcal
Delicious Without
Name Portion Calories
Braised Beef with Tomato Sauce
Slow roasted in tomatoes and red wine.
view nutrition info
  • Calories: 270
  • Protein (g): 25
  • Total Carbohydrates (g): 5
  • Sugar (g): 3
  • Total Fat (g): 16
  • Saturated Fat (g): 6
  • Cholesterol (mg): 95
  • Dietary Fiber (g): 2
  • Sodium (mg): 220
  • Potassium (mg): 410
  • Calcium (mg): 60
  • Iron (mg): 2.7
  • Trans Fat (g): -
  • Vitamin D (IU): 10
  • Vitamin C (mg): 16
  • Calories From Fat: 150
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 5+
Ingredients: Beef, Diced tomatoes (tomatoes, tomato juice, calcium chloride, citric acid), Garlic, Parsley, Canola Oil, Salt, Black Pepper
5 ounce270 kcal
Grilled Corn Polenta
Northern Italian polenta highlighted with olive oil grilled corn create this taste memory
view nutrition info
  • Calories: 110
  • Protein (g): 2
  • Total Carbohydrates (g): 23
  • Sugar (g): 1
  • Total Fat (g): 1
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 1
  • Sodium (mg): 420
  • Potassium (mg): 80
  • Calcium (mg): 10
  • Iron (mg): 1.1
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 1
  • Calories From Fat: 10
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Corn, Yellow Cornmeal, Salt, Olive Oil
1 cup110 kcal
Broccoli Rabe, Garlic and Chilies
Fresh broccoli rabe with garlic, lemon and red pepper
view nutrition info
  • Calories: 40
  • Protein (g): 4
  • Total Carbohydrates (g): 4
  • Sugar (g): 0
  • Total Fat (g): 2.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 3
  • Sodium (mg): 150
  • Potassium (mg): 230
  • Calcium (mg): 130
  • Iron (mg): 2.5
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 24
  • Calories From Fat: 20
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Broccoli Rabe, Canola Oil, Garlic, Salt, Lemon, Red Pepper, Black Pepper
1/2 cup40 kcal
Lemon Dill Coleslaw
Coleslaw with a light lemon-dill vinaigrette
view nutrition info
  • Calories: 50
  • Protein (g): less than 1 gram
  • Total Carbohydrates (g): 3
  • Sugar (g): 2+
  • Total Fat (g): 4.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 1
  • Sodium (mg): 230
  • Potassium (mg): 100
  • Calcium (mg): 20
  • Iron (mg): 0.3
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 19
  • Calories From Fat: 40
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Cabbage, Radish, Canola Oil, Lemon Juice, Salt, Black Pepper, Dill
1/2 cup50 kcal

Dinner

Homestyle
Name Portion Calories
Kung Pao Chicken
Chinese-style Kung Pao Chicken
view nutrition info
  • Calories: 150
  • Protein (g): 17
  • Total Carbohydrates (g): 12
  • Sugar (g): 5
  • Total Fat (g): 5
  • Saturated Fat (g): 0.5
  • Cholesterol (mg): 45
  • Dietary Fiber (g): 2
  • Sodium (mg): 1300
  • Potassium (mg): 550
  • Calcium (mg): 30
  • Iron (mg): 1.5
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 73
  • Calories From Fat: 45
  • Vitamin A (RE): 5+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Chicken, Green Bell Peppers, Mushrooms, Green Onions, Soy Sauce, Seasoned Rice Vinegar, Water, Canola Oil, Cornstarch, Sugar, Ginger, Garlic, Garlic, Salt, Ginger, Red Pepper, Sesame Seeds
6 ounce150 kcal
General Tso Breaded Cauliflower
Breaded cauliflower fried and tossed in general tso sauce
view nutrition info
  • Calories: 130
  • Protein (g): 1
  • Total Carbohydrates (g): 10
  • Sugar (g): 0
  • Total Fat (g): 10
  • Saturated Fat (g): 1
  • Cholesterol (mg): 0
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 160
  • Potassium (mg): 70
  • Calcium (mg): 0
  • Iron (mg): 0.8
  • Trans Fat (g): 0
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 0+
  • Calories From Fat: 90
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Breaded Cauliflower Bites, General Tso's Sauce
4 piece130 kcal
Vegetable Fried Rice
White rice stir fried with vegetables, aromatics and eggs
view nutrition info
  • Calories: 140
  • Protein (g): 3
  • Total Carbohydrates (g): 17
  • Sugar (g): less than 1 gram
  • Total Fat (g): 7
  • Saturated Fat (g): 1
  • Cholesterol (mg): 30
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 140
  • Potassium (mg): 110
  • Calcium (mg): 30
  • Iron (mg): 0.9
  • Trans Fat (g): -
  • Vitamin D (IU): 5
  • Vitamin C (mg): 2+
  • Calories From Fat: 60
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Water, Long Grain White Rice, Egg, Canola Oil, Carrots, Celery, Green Peas, Soy Sauce, Green Onions, Sesame Oil, Onions, Garlic, Ginger
1/2 cup140 kcal
Spicy Braised Bok Choy
Crisp and Tender
view nutrition info
  • Calories: 25
  • Protein (g): less than 1 gram
  • Total Carbohydrates (g): 1
  • Sugar (g): less than 1 gram
  • Total Fat (g): 2
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 0
  • Sodium (mg): 120
  • Potassium (mg): 120
  • Calcium (mg): 50
  • Iron (mg): 0.4
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 21
  • Calories From Fat: 20
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Bok Choy, Water, Canola Oil, Garlic, Chili Peppers, Ginger, Salt
1/2 cup25 kcal
Edamame and Onions
Soybeans and Onions cooked
view nutrition info
  • Calories: 150
  • Protein (g): 10
  • Total Carbohydrates (g): 10
  • Sugar (g): 3
  • Total Fat (g): 9
  • Saturated Fat (g): 1
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 5
  • Sodium (mg): 300
  • Potassium (mg): 410
  • Calcium (mg): 60
  • Iron (mg): 2
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 7
  • Calories From Fat: 80
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Edamame, Onions, Canola Oil, Salt, Black Pepper
4 ounce150 kcal
Mini Vegetable Egg Roll
view nutrition info
  • Calories: 210
  • Protein (g): 4
  • Total Carbohydrates (g): 24
  • Sugar (g): 2
  • Total Fat (g): 11
  • Saturated Fat (g): 1.5
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 2
  • Sodium (mg): 430
  • Potassium (mg): 170
  • Calcium (mg): 40
  • Iron (mg): 1.5
  • Trans Fat (g): 0
  • Vitamin D (IU): -
  • Vitamin C (mg): 6
  • Calories From Fat: 100
  • Vitamin A (RE): 250+
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Vegetable Egg Roll
2 each210 kcal
Delicious Without
Name Portion Calories
Chili Lime Chicken
Lime and chili spice rubbed chicken thigh baked until crisp
view nutrition info
  • Calories: 250
  • Protein (g): 29
  • Total Carbohydrates (g): 2
  • Sugar (g): 0
  • Total Fat (g): 13
  • Saturated Fat (g): 3
  • Cholesterol (mg): 155
  • Dietary Fiber (g): 0
  • Sodium (mg): 430
  • Potassium (mg): 350
  • Calcium (mg): 20
  • Iron (mg): 1.8
  • Trans Fat (g): -
  • Vitamin D (IU): 10
  • Vitamin C (mg): 0
  • Calories From Fat: 120
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 5+
Ingredients: Chicken, Canola Oil, Salt, Chili Powder (Chili Pepper, Salt, Cumin, Oregano, Silicon Dioxide, Garlic), Garlic, Paprika (Paprika and Silicon Dioxide), Cumin, Onion, Sugar, Red Pepper, Cayenne Pepper
4 ounce250 kcal
Roasted Red Potatoes
Roasted Red Potatoes with Garlic
view nutrition info
  • Calories: 120
  • Protein (g): 3
  • Total Carbohydrates (g): 22
  • Sugar (g): 2
  • Total Fat (g): 3
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 2
  • Sodium (mg): 200
  • Potassium (mg): 620
  • Calcium (mg): 10
  • Iron (mg): 0.8
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 15
  • Calories From Fat: 25
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Potatoes, Canola Oil, Garlic, Salt, Parsley, Black Pepper
1/2 cup120 kcal
Sauteed Summer Vegetables
sautéed zucchini, peppers, onions, and celery with crushed red pepper
view nutrition info
  • Calories: 60
  • Protein (g): 1
  • Total Carbohydrates (g): 7
  • Sugar (g): 4+
  • Total Fat (g): 3.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 2
  • Sodium (mg): 80
  • Potassium (mg): 260
  • Calcium (mg): 30
  • Iron (mg): 0.4
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 24
  • Calories From Fat: 35
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0+
Ingredients: Onions, Zucchini, Celery, Bell Peppers, Canola Oil, Garlic, Salt, Red Pepper, White Pepper
1/2 cup60 kcal
Lemon Dill Coleslaw
Coleslaw with a light lemon-dill vinaigrette
view nutrition info
  • Calories: 50
  • Protein (g): less than 1 gram
  • Total Carbohydrates (g): 3
  • Sugar (g): 2+
  • Total Fat (g): 4.5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0
  • Dietary Fiber (g): 1
  • Sodium (mg): 230
  • Potassium (mg): 100
  • Calcium (mg): 20
  • Iron (mg): 0.3
  • Trans Fat (g): 0
  • Vitamin D (IU): 0
  • Vitamin C (mg): 19
  • Calories From Fat: 40
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Cabbage, Radish, Canola Oil, Lemon Juice, Salt, Black Pepper, Dill
1/2 cup50 kcal

Stauffer Commons Food Court

Union Café

Lunch

The Kitchen
Name Portion Calories
Barbeque Chicken
Golden Brown Barbeque Spiced Chicken with Tangy Sauce
view nutrition info
  • Calories: 300
  • Protein (g): 24
  • Total Carbohydrates (g): 10
  • Sugar (g): 8
  • Total Fat (g): 18
  • Saturated Fat (g): 4
  • Cholesterol (mg): 80
  • Dietary Fiber (g): 0
  • Sodium (mg): 1350
  • Potassium (mg): 260+
  • Calcium (mg): 20
  • Iron (mg): 1.3
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 0
  • Calories From Fat: 160
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 5+
Ingredients: Chicken, Barbecue Sauce, Barbecue Spice, Canola Oil
4 ounce300 kcal
Baked Macaroni and Cheese
Creamy cheddar cheese sauce with macaroni and crunchy bread crumbs
view nutrition info
  • Calories: 240
  • Protein (g): 9
  • Total Carbohydrates (g): 21
  • Sugar (g): 4
  • Total Fat (g): 14
  • Saturated Fat (g): 8
  • Cholesterol (mg): 40
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 320
  • Potassium (mg): 130
  • Calcium (mg): 200
  • Iron (mg): 0.8
  • Trans Fat (g): -
  • Vitamin D (IU): 35
  • Vitamin C (mg): 0
  • Calories From Fat: 120
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 10+
Ingredients: Whole Milk, Elbow Macaroni, Cheddar Cheese, Cream Cheese, Unsalted Butter, Panko Bread Crumbs, All Purpose Flour, Butter, Salt, Black Pepper
4 oz portion240 kcal
Balsamic Roasted Brussel Sprouts
fresh brussels sprouts tossed in oil, balsamic vinegar and fresh herbs
view nutrition info
  • Calories: 90
  • Protein (g): 3
  • Total Carbohydrates (g): 10
  • Sugar (g): 4
  • Total Fat (g): 5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0+
  • Dietary Fiber (g): 3+
  • Sodium (mg): 65
  • Potassium (mg): 380
  • Calcium (mg): 40
  • Iron (mg): 1.4
  • Trans Fat (g): 0
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 94
  • Calories From Fat: 50
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Brussels Sprouts, Red Bell Peppers, Balsamic Vinegar, Canola Oil, Salt
1/2 cup90 kcal

Lunch

The Kitchen
Name Portion Calories
Barbeque Chicken
Golden Brown Barbeque Spiced Chicken with Tangy Sauce
view nutrition info
  • Calories: 300
  • Protein (g): 24
  • Total Carbohydrates (g): 10
  • Sugar (g): 8
  • Total Fat (g): 18
  • Saturated Fat (g): 4
  • Cholesterol (mg): 80
  • Dietary Fiber (g): 0
  • Sodium (mg): 1350
  • Potassium (mg): 260+
  • Calcium (mg): 20
  • Iron (mg): 1.3
  • Trans Fat (g): -
  • Vitamin D (IU): 0
  • Vitamin C (mg): 0
  • Calories From Fat: 160
  • Vitamin A (RE): 0+
  • Saturated Fat + Trans Fat (g): 5+
Ingredients: Chicken, Barbecue Sauce, Barbecue Spice, Canola Oil
4 ounce300 kcal
Baked Macaroni and Cheese
Creamy cheddar cheese sauce with macaroni and crunchy bread crumbs
view nutrition info
  • Calories: 240
  • Protein (g): 9
  • Total Carbohydrates (g): 21
  • Sugar (g): 4
  • Total Fat (g): 14
  • Saturated Fat (g): 8
  • Cholesterol (mg): 40
  • Dietary Fiber (g): less than 1 gram
  • Sodium (mg): 320
  • Potassium (mg): 130
  • Calcium (mg): 200
  • Iron (mg): 0.8
  • Trans Fat (g): -
  • Vitamin D (IU): 35
  • Vitamin C (mg): 0
  • Calories From Fat: 120
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 10+
Ingredients: Whole Milk, Elbow Macaroni, Cheddar Cheese, Cream Cheese, Unsalted Butter, Panko Bread Crumbs, All Purpose Flour, Butter, Salt, Black Pepper
4 oz portion240 kcal
Balsamic Roasted Brussel Sprouts
fresh brussels sprouts tossed in oil, balsamic vinegar and fresh herbs
view nutrition info
  • Calories: 90
  • Protein (g): 3
  • Total Carbohydrates (g): 10
  • Sugar (g): 4
  • Total Fat (g): 5
  • Saturated Fat (g): 0
  • Cholesterol (mg): 0+
  • Dietary Fiber (g): 3+
  • Sodium (mg): 65
  • Potassium (mg): 380
  • Calcium (mg): 40
  • Iron (mg): 1.4
  • Trans Fat (g): 0
  • Vitamin D (IU): 0+
  • Vitamin C (mg): 94
  • Calories From Fat: 50
  • Vitamin A (RE): -
  • Saturated Fat + Trans Fat (g): 0
Ingredients: Brussels Sprouts, Red Bell Peppers, Balsamic Vinegar, Canola Oil, Salt
1/2 cup90 kcal